What type of barbecue sauce is served at Saltgrass?

The selection of smoky BBQ sauce as the answer highlights Saltgrass's emphasis on flavor depth and unique roasting techniques that enhance their meat dishes. Smokiness often comes from the way the sauce is prepared, typically involving ingredients that impart a rich, woodsy flavor profile reminiscent of traditional barbecue methods, which align with the restaurant's Western-themed ambiance and culinary style.

Utilizing smoky BBQ sauce allows for a harmonious pairing with various grilled meats offered at Saltgrass, enhancing the overall dining experience by complementing the natural flavors of the meats. This choice reflects a characteristic that many customers appreciate, as the smoky flavor can create a savory, more complex taste that aligns with the BBQ tradition.

Other sauce options, such as sweet and tangy, spicy hot, or honey-based varieties, while popular in BBQ culture, may not encapsulate the distinctive quality and experience that Saltgrass aims to provide through its smoky sauce. Thus, focusing on the nuanced flavors of the smoky BBQ sauce positions it as the signature offering of Saltgrass.