What is a popular side dish that complements steak at Saltgrass?

Seasonal vegetables make a great complement to steak at Saltgrass because they enhance the meal with fresh flavors and colors while adding a nutritious aspect to the plate. The combination of perfectly cooked steak with seasonal vegetables creates a well-balanced dish that appeals to patrons looking for a hearty yet health-conscious meal. Seasonal vegetables also offer a variety of textures and tastes, enhancing the overall dining experience without overpowering the main protein.

While fries, mashed potatoes, and coleslaw are indeed classic and popular options, seasonal vegetables provide a lighter, fresher alternative that pairs exceptionally well with steak, showcasing the seasonal produce and allowing the meat to shine as the main feature of the meal.